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Coconut Basil Chicken Curry

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2 lbs boneless skinless chicken breasts or thighs

2 baking potatoes, dices

1 large onion, diced

2 cloves garlic, diced

1 – 14 oz can coconut milk or cream

1 tablespoon red curry paste

1/2 cup torn basil

kosher salt


steamed white rice

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