Southwestern Sweet Potato Sauté

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
294
FAT
47%
CHOL
0%
SOD
6%

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Ingredients for 4 servings

2 large sweet potatoes (about 24 ounces total), peeled

3 tablespoons vegetable oil

1 teaspoon ground cumin

1/2 to 1 chipotle in adobo sauce, finely chopped

1/4 cup pepitas (hulled pumpkin seeds)

Kosher salt and freshly milled black pepper

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