FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Greek Pasta With Seared Tuna

More from this source
Cooking Light
Related tags
main-dish low carb dinner greek mediterranean

Comments

Add a comment

Ingredients

1 (6-ounce) tuna steak (about 3/4 inch thick)

1/4 teaspoon freshly ground black pepper

cooking spray

2 cups chopped tomato (about 1 large tomato)

1/2 cup chopped fresh flat-leaf parsley

1/2 cup drained canned artichoke hearts, coarsely chopped

2 tablespoons chopped pitted kalamata olives

1 tablespoon capers

1 tablespoon olive oil

1 teaspoon grated lemon rind

2 tablespoons fresh lemon juice

3 cups hot cooked linguine (about 6 ounces uncooked pasta)

6 tablespoons (about 1 1/2 ounces) grated Parmigiano-Reggiano cheese

You might also like

Israeli Couscous With Roasted Lemons & Capers T...
Food52
Pan Seared Scallops With Toasted Israeli Cousco...
Farmgirl Gourmet
Seared Lamb With Golden Israeli Couscous
Real Simple
Dinner Tonight: Seared Cauliflower With Couscou...
Serious Eats
Seared Rib-Eye Steak With Summer Couscous
Fine Cooking
Pan Seared Chicken Over Israeli Couscous With R...
Vintage Mixer
Seared Strip Steak With Lemony Couscous Tabbouleh
Fine Cooking
Couscous With Pan Seared Chicken Recipe
Kitchen Daily
Greek Orzo With Seared Scallops
Yummy Mummy
Couscous Salad
A Nutritionist Eats