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Apricot & Toasted Coconut Granola

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snacks dairy free low carb vegetarian breakfast

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Ingredients

2 cups gluten-free oats (be sure to buy GF if you have a sensitivity. While oats are naturally gluten-free, due to crop contamination, they can contain gluten. Buy from a trusted source.)

1 cup shredded coconut

1 cup dried apricots, chopped

1 10 oz jar apricot jam

2 tbsp raw honey

1/4 tsp cinnamon

1/4 tsp vanilla extract (be sure to find gluten-free if you have a sensitivity)

1 tsp fine ground sea salt

1/4 cup sesame seeds

1 cup cashews

1 cup almonds

1/4 cup fresh orange juice

Zest from 1 orange

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