Sheila's Perfect Sangria

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1 cup lemon-lime soda, chilled

2 navel oranges, thinly sliced

1 pear, cored and chopped

1/4 cup lemon juice

1 cup white rum

1/3 cup coconut-flavored rum

2 cups orange juice

1/2 (12 fluid ounce) can frozen pink lemonade concentrate, thawed

2 lemons, thinly sliced

1/2 cup white sugar

1/2 cup Cointreau or other orange liqueur

2 tablespoons lime juice

2 limes, thinly sliced

2 (750 milliliter) bottles dry red wine, chilled

1 kiwi, peeled and sliced

1 cup fresh strawberries, sliced

1 (20 ounce) can pineapple chunks in juice

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