Chinese Steamed Fish With Scallions

By Saveur
20 faves
More from this source


Add a comment


2 12–14-oz. whole branzino or black sea bass,

scaled and gutted

1 1" piece ginger, peeled and julienned

3 scallions, white parts discarded,

green parts cut into 1" pieces and

thinly julienned

3 tbsp. corn oil or Asian hot sesame oil

4 tbsp. light soy sauce

You might also like

Steamed Fish With Ponzu
Rasa Malaysia
Brussels Sprouts And Steak Stir-Fry
Bon Appetit
Steamed Sea Bass In Napa Cabbage
Martha Stewart
Dinner Tonight: Chinese Steamed Trout With Ferm...
Serious Eats
Steamed Fish With Mushrooms And Noodles
Food & Wine
Steamed Whole Fish With Scallions And Ginger
Food & Wine
Steamed Black Cod With Scallions And Rice Wine
Fine Cooking
Restaurant-Style Chinese Steamed Fish
Rasa Malaysia
Steamed Fish With Ginger And Scallions (Ging Zh...
Chow Mein (Chinese Noodles) Recipe
Rasa Malaysia