Marinated Roast Beef

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Nutrition per serving    (USDA % daily values)
CAL
1169
FAT
308%
CHOL
123%
SOD
94%

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Ingredients for 10 servings

3/4 cup soy sauce

1 cup vegetable oil

1/4 cup Worcestershire sauce

30 cloves garlic , cut in half

6-8 lbs rump roast

1/2 cup lemon juice

1 tablespoon ground pepper

1/4 cup prepared mustard

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