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Grilled Shrimp Tacos With Jalapeno Mango Slaw

1 fave
Nutrition per serving    (USDA % daily values)
CAL
272
FAT
0%
CHOL
56%
SOD
35%

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Ingredients for 6 servings

1/4 cup olive oil

1/4 cup lime juice

2 tablespoons chopped fresh cilantro

1 tablespoon finely chopped jalapeño pepper

1 teaspoon McCormick Gourmet™ Lemon Peel

1 tablespoon honey

1/2 teaspoon McCormick Gourmet™ Garlic Powder, California

1/2 teaspoon McCormick Gourmet™ Paprika

1/2 teaspoon McCormick Gourmet™ Sicilian Sea Salt

1 pound jumbo (16 to 20 count) shrimp, peeled and deveined

3 cups shredded cabbage

1 mango, peeled, pitted and cut into 1/4-inch cubes

2 tablespoons chopped red onion

6 flour tortillas, 6-inch

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