Fried Pork Chops With Cream Gravy

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Southern Living


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1 cup all-purpose flour

1 teaspoon Cajun seasoning

1/4 teaspoon garlic powder

1/4 teaspoon pepper

8 (4-ounce) boneless center-cut pork chops

1 cup nonfat buttermilk

3 tablespoons vegetable oil

1 cup fat-free milk

1/4 teaspoon salt

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