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Gingerbread Pancakes

3 faves
Nutrition per serving    (USDA % daily values)
CAL
8322
FAT
26%
CHOL
12%
SOD
41%

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Ingredients for 10 servings

3/4 cup Whole wheat flour

1/2 cup All-Purpose flour

2 teaspoons baking powder

1 teaspoon cinnamon

1 + 1/2 teaspoon ginger

3/4 teaspoon cloves

1 tablespoon brown sugar

1/2 teaspoon salt

1/4 teaspoon nutmeg

1 + 1/3 cup milk

1 tablespoon molasses

3 tablespoons Canola oil

1 egg, slightly beaten

lemon peel, fresh grated

butter or margarine

100% maple syrup

mini chocolate Chips, optional, for mixing in, dotting over the tops or serving with Whip Cream, optional

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