Ginger-Lime Beef Stir-Fry

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
330
FAT
40%
CHOL
48%
SOD
39%

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Ingredients for 4 servings

1 red bell pepper

1 lb top sirloin steak, fat trimmed

1/2 teaspoon red chili pepper flakes

2 tablespoons hoisin sauce

1/3 cup fresh lime juice

2 tablespoons minced fresh ginger

1/2 teaspoon olive oil

2 tablespoons honey

1/4 cup minced fresh cilantro

2 tablespoons soy sauce

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