Antipasto Salad

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
389
FAT
90%
CHOL
21%
SOD
52%

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Ingredients for 6 servings

1 clove garlic, minced

1/8 teaspoon crushed red pepper flakes

2 cups broccoli florets

1 teaspoon dried basil

1/2 cup vegetable oil

4 ounces sliced pepperoni sausage

1/2 cup shredded mozzarella cheese

1 teaspoon salt

3 tablespoons red wine vinegar

6 ounces macaroni

10 cherry tomatoes, halved

1/4 cup grated Parmesan cheese

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