Poached Eggs With Bacon Polenta And Cherry Tomatoes

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Framed Cooks
Nutrition per serving    (USDA % daily values)
CAL
552
FAT
93%
CHOL
224%
SOD
90%

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Ingredients for 4 servings

4 strips bacon

4 cups water

1 1/2 teaspoon salt

1 1/2 cups fine cornmeal

2 tablespoons butter

8 eggs

1 cup chopped cherry tomato

1/4 cup chopped baby greens or herbs of your choice

Coarse cracked pepper

Coarse salt

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