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Steak With Cognac Sauce And Salad

Recipe Details
Nutrition

Details

Cook time:

GF
LC

10 Ingredients

  • 4 servings frozen waffle fries
  • 3 Tbsps olive oil
  • 1 1/2 lbs strip or skirt steak
  • kosher salt and black pepper
  • 3/4 cup cognac or brandy
  • 1/2 cup heavy cream
  • 1 small head romaine lettuce, torn
  • 1/4 small red onion, thinly sliced
  • 2 ozs blue cheese, crumbled (1/2 cup)
  • 1 Tbsp red wine vinegar

Preparation

Read recipe preparation at Real Simple  

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