Pistachio Cake Ii

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
261
FAT
51%
CHOL
21%
SOD
16%

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Ingredients for 18 servings

2 (1.3 ounce) envelopes whipped topping mix

2 (3 ounce) packages instant pistachio pudding mix

1 cup lemon-lime flavored carbonated beverage

1 1/2 cups milk

3 eggs

3/4 cup vegetable oil

1 (18.25 ounce) package white cake mix

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