Polynesian Pork Roast

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1 pork loin roast

2 cups prepared green tea

1/2 cup macadamia nuts

1/2 cup mango juice

1/4 cup chopped shallots

1/2 cup carrots , julienned or shredded

1/4 cup raisins

1/4 cup crushed pineapple

2 tbsp maple syrup

1/4 cup shredded unsweetened coconut

1/4 cup white wine

1-1/2 tsp salt

1 sprig parsley , for garnish

2 tsp water

1 pinch saffron , (optional)

1 tsp cornstarch

1 pomegranate , seeded

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