Griddled Halloumi With Beetroot & Orange

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
172
FAT
1%
CHOL
0%
SOD
4%

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Ingredients for 4 servings

250.0g pack cooked beetroot , cut into wedges

4.0 tsp white wine vinegar

2 x 250g packs halloumi cheese , drained

100.0g watercress

3 medium oranges , segments and juice

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