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Baked French Toast Casserole With Maple Syrup Recipe

Recipe Details
Nutrition

Details

Cook time:

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LC

17 Ingredients

  • 2 Tbsps granulated sugar
  • 1/4 tsp ground nutmeg
  • Praline Topping, recipe follows
  • 1 cup chopped pecans
  • Maple syrup
  • 1 cup milk
  • 8 large eggs
  • 1/4 tsp ground cinnamon
  • 1 cup packed light brown sugar
  • Dash salt
  • 1 tsp vanilla extract
  • 1/2 tsp ground nutmeg
  • 1/2 lb (2 sticks) butter
  • 2 Tbsps light corn syrup
  • 1/2 tsp ground cinnamon
  • 1 loaf French bread (13 to 16 ozs)
  • 2 cups half-and-half

Preparation

Read recipe preparation at Food Network  

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