Moo Shu Pork

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Southern Living

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Ingredients

10 dried wood ear mushrooms*

2 (4-ounce) boneless pork loin chops, trimmed

1 1/2 teaspoons cornstarch

3 tablespoons soy sauce

2 tablespoons peanut or vegetable oil, divided

2 large eggs, lightly beaten

1 cup shredded napa cabbage

1 (8-ounce) can bamboo shoots, drained and chopped

1/2 cup sliced fresh mushrooms

2 green onions, cut into 1-inch pieces

9 moo shu pancakes

1/4 cup hoisin sauce

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