Pork Chops With Apples And Creamy Bacon Cheese Grits

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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
808
FAT
78%
CHOL
155%
SOD
19%

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Ingredients for 6 servings

6 whole Boneless Pork Chops, About 1/2-inch Thick

2 Tablespoons Olive Oil

2 Tablespoons Butter

2 whole Gala Apples, Diced

1/2 cup Dry White Wine

2 teaspoons Apple Cider Vinegar

3/4 cups Pure Maple Syrup

1 dash Salt

Freshly Ground Black Pepper

Creamy Bacon-Cheese Grits (see My Tasty Kitchen Recipe)

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