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Gin-Gin Mule Cake

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Bon Appetit
Related tags
dessert nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
578
FAT
81%
CHOL
65%
SOD
19%

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Ingredients for 6 servings

12 Tbsp. (1 1/2 sticks) unsalted butter plus more for pan

1 1/2 cups all-purpose flour

1/2 tsp. ground ginger

1/2 tsp. kosher salt

3/4 cup sugar

2 large eggs, at room temperature

1/2 cup ginger beer

2 Tbsp. gin, preferably Hendrick's

1 tsp. finely grated lime zest

1 cup powdered sugar

1 Tbsp. fresh lime juice

1 Tbsp. gin, preferably Hendrick's

1 large egg white

pinch of kosher salt

3 Tbsp. sugar

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