Pumpkin Praline Torte

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Oxmoor House


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3/4 cup firmly packed brown sugar

1/3 cup butter

3 tablespoons whipping cream

3/4 cup chopped pecans

1 2/3 cups granulated sugar

1 cup vegetable oil

4 large eggs

1 (15-ounce) can unsweetened pumpkin

1/4 teaspoon vanilla extract

2 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon baking soda

1 teaspoon salt

2 teaspoons pumpkin pie spice

1 3/4 cups whipping cream

1/4 cup powdered sugar, sifted

1/4 cup chopped pecans, toasted

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