Tropical Coconut Chocolate Cup Cakes


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1 stick or 115g room temperature butter

½ cup or 115g sugar

2 eggs

1 cup or 115g flour

¼ tsp baking powder

3 tbsp good quality coco powder

3 tbsp milk

100 g chopped up Bounty Bars

½ cup or 100ml cream

100 g dark chocolate (diced) (I buy Lindt chocolate which comes in 100g bars)

3 tbsp dried coconut curls (I get these from a health food shop)

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