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Whole Grain Spaghetti With Spinach-Walnut Pesto

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Domestic Divas Blog
Related tags
main-dish low carb vegetarian dinner italian
Nutrition per serving    (USDA % daily values)
CAL
372
FAT
103%
CHOL
212%
SOD
20%

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Ingredients for 4 servings

1 pound whole grain spaghetti, cooked per package instructions and drained

3 cups fresh baby spinach, washed and well-packed

3 garlic cloves, peeled and halved

1/2 cup walnuts

3 tablespoons extra virgin olive oil

1/4 teaspoon salt

1/8 teaspoon freshly ground pepper

optional: parmesan reggiano for grating

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