Piri-Piri Prawns

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
67
FAT
12%
CHOL
13%
SOD
15%

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Ingredients for 6 servings

18 large fresh prawns in their shells (with the heads on if possible)

½ tsp paprika

4.0 tbsp sunflower oil

¼ tsp sea salt

4 garlic cloves , crushed

mint relish (see 'Goes well with)

2 red chillies , deseeded and finely chopped

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