Chocolate Chip Cookies

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Arctic Garden Studio


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2 1/2 cups all-purpose flour

3/4 teaspoon baking soda

1/8 teaspoon salt

1 cup (2 sticks)unsalted butter, at room temperature

1 cup packed light brown sugar

3/4 cup granulated sugar

1 teaspoon vanilla extract

2 large eggs, at room temperature

2 cups walnuts, toasted and coarsely chopped

3 cups bittersweet chocolate chips

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