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Very Simple Pumpkin Soup

Nutrition per serving    (USDA % daily values)
CAL
441
FAT
80%
CHOL
18%
SOD
95%

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Ingredients for 6 servings

2 15-ounce cans pure pumpkin

4 cups water

1 cup half and half

1 garlic clove, pressed

1/4 cup pure maple syrup

4 tablespoons unsalted butter

1/2 teaspoon Chinese five-spice powder*

4 ounces fresh shiitake mushrooms, stemmed, sliced

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