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Ingredients

1 skinless and boneless chicken breast (about 12 oz.)

1/2 green bell pepper (cut into big cubes)

1/2 yellow bell pepper (cut into big cubes)

1 1/2 tablespoons olive oil

1 1/2 tablespoons lemon juice

1/2 – 1 teaspoon paprika (if you like spicy, use 1 teaspoon)

1/2 teaspoon chili flakes

1/2 teaspoon ground cumin seeds

1/4 of one small onion

2 cloves garlic

1/4 teaspoon salt

1 tablespoon chopped fresh parsley leaves (or dried parsley)

2 tablespoons olive oil (for brushing)

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