Greek Lamb Chops And Mint Yogurt Sauce

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Ingredients

2 tablespoons fresh lemon juice

2 teaspoons chopped fresh oregano

2 garlic cloves, minced

8 (4-ounce) lamb loin chops, trimmed

1/4 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

2 teaspoons canola oil

1/2 cup plain fat-free yogurt

1 tablespoon chopped fresh mint

1/2 teaspoon fresh lemon juice

1/8 teaspoon kosher salt

1 garlic clove, minced

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