Baked Macaroni And Cheese

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8 ounces macaroni, cooked and drained (6 cups cooked)

1/2 teaspoon salt

3 cups sharp processed cheese, shredded

2 tablespoons oil

1/4 cup butter, melted

13 ounces evaporated milk, canned

2 tablespoons onion, minced

1 1/2 cups milk

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