Baklava

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Nutrition per serving    (USDA % daily values)
CAL
388
FAT
80%
CHOL
14%
SOD
14%

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Ingredients for 18 servings

1 pound chopped nuts

1 teaspoon ground cinnamon

1 cup white sugar

1 cup water

1 teaspoon vanilla extract

1/2 cup honey

1 (16 ounce) package phyllo dough

1 cup butter

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