Curried Chicken Spread

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Nutrition per serving    (USDA % daily values)
CAL
309
FAT
86%
CHOL
22%
SOD
22%

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Ingredients for 6 servings

1/4 teaspoon salt

1 cup chicken , finely minced (Swanson canned chicken works well, but this is great for using leftovers)

1 tablespoon curry powder (you can use more if you wish)

3/4 cup slivered almond

2 tablespoons mango chutney , large pieces minced

shredded coconut and chopped parsley (to garnish)

1/3 cup mayonnaise

8 ounces cream cheese , softened (low fat OK)

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