Cold Tomato-Thyme Soup With Grilled Garlic Croutons

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
365
FAT
43%
CHOL
0%
SOD
32%

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Ingredients for 6 servings

5 tablespoons olive oil (preferably extra-virgin)

2 cups finely chopped onions

3/4 cup finely chopped peeled carrots

2 1/2 teaspoons finely chopped garlic

1 bay leaf

3 pounds ripe tomatoes, halved, seeded, chopped (about 5 cups)

3 cups canned low-salt chicken broth

3 tablespoons finely chopped fresh thyme or 1 tablespoon dried

1 cup hickory smoke chips, soaked in water 30 minutes, drained

3 3/4-inch-thick slices sourdough bread

1 garlic clove, halved

Fresh thyme sprigs (optional)

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