Grilled Salmon With Cucumber-Yogurt Salad

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2 cucumbers, peeled, halved lengthwise, seeded, cut into 1/4-inch slices

1 cup plain yogurt

1/2 small clove garlic, minced

1 teaspoon dried dill, or 1 Tbsp. chopped fresh dill

1 1/2 pounds salmon fillet, cut into 4 pieces

1 tablespoon olive oil

Salt and pepper

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