Avocado Walnut Chevre Salad With Watercress

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Sippity Sup
Nutrition per serving    (USDA % daily values)
CAL
602
FAT
176%
CHOL
30%
SOD
24%

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Ingredients for 2 servings

1 ripe avocado, try a "bacon" or "florida" if available

0.5 c whole toasted walnut halves

4 oz crumbled chevre cheese

0 salt and pepper

2 T walnut oil, plus more for finish

1 sml bunch watercress, cleaned

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