Elizabethan Strawberry Spinach Tart

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1 pint fresh strawberries , sliced thin and mixed with

1/2 cup rose water (check your grocer's bar section)

1/2 cup sugar

1/2 cup white wine

2 tablespoons strawberry jam

4 tablespoons strawberry syrup

1 pinch salt

powdered sugar

1 1/2 lbs fresh spinach

1/4 teaspoon cinnamon

1 (8 inch) baked pie pastry shells

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