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Grilled Salmon On A Bed Of Apple Bulgur

Nutrition per serving    (USDA % daily values)
CAL
809
FAT
64%
CHOL
110%
SOD
31%

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Ingredients for 2 servings

1/4 cup Marsala wine

1 large apple

1 large orange

1 cup no-salt-added chicken stock or broth

1/4 teaspoon salt

1 teaspoon olive oil

4 ounces shiitake, cremini, portobello or ordinary white mushrooms

8 ounces whole onion or 7 ounces chopped ready-cut onion (1 2/3 cups)

10 ounces salmon fillet

Freshly ground black pepper to taste

1 lemon

1/2 cup bulgur

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