Pineapple Upside Down Gouda Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
582
FAT
44%
CHOL
50%
SOD
36%

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Ingredients for 6 servings

1/4 cup pineapple juice

1/2 cup brown sugar

1 teaspoon baking powder

heavy cream , whipped (optional)

1/4 teaspoon salt

1 cup finely shredded wisconsin gouda cheese

Filling

2 large eggs

1/4 cup unsalted butter , softened

3/4 cup sugar

3-4 canned pineapple rings , drained (do not use fresh pineapple)

3/4 cup flour

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