Blueberry Yogurt Cake

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Chocolate and Zucchini
Nutrition per serving    (USDA % daily values)
CAL
233
FAT
55%
CHOL
26%
SOD
5%

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Ingredients for 24 servings

120 gms Butter

230 gms Chocolate - Bittersweet

140 gms Flour

40 gm Coca powder

80 gms Almond Butter

250 gms Sugar

200 gms Nuts

4 x Eggs

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