Tomato Pie

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Details

9 Ingredients

• All-purpose flour, for dusting
• Pate Brisee (Pie Dough)
• 6 to 7 medium-large ripe tomatoes, sliced 1/4 inch thick
• 4 Tbsps olive oil
• Salt and freshly ground black pepper
• 6 scallions, trimmed, white and light-green parts only
• 1 cup flat-leaf parsley, coarsely chopped
• 3 Tbsps coarsely chopped fresh marjoram
• 2 large cloves garlic, minced