Crescent-Topped Cheeseburger Casserole

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Nutrition per serving    (USDA % daily values)
CAL
466
FAT
105%
CHOL
72%
SOD
76%

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Ingredients for 6 servings

1/4 cup dill pickles , chopped

1 (8 ounce) can Pillsbury Crescent Recipe Creations refrigerated flaky dough sheets

1 tablespoon yellow mustard

1 egg , beaten

1 1/2 cups American cheese , shredded (6 oz)

1/4 cup onion , chopped

1 lb lean ground beef (at least 80%)

1 tablespoon sesame seed

1/2 cup ketchup

1/8 teaspoon pepper

1/2 cup water

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