Chantilly Potatoes With A Parmesan Crust

2 faves
More from this source
Food & Wine

Comments

Add a comment

Ingredients

2 pounds Yukon Gold potatoes, peeled and cut into 2-inch chunks

Salt

1/2 cup cold milk

7 tablespoons unsalted butter, softened

Freshly ground pepper

1 cup heavy cream

1/2 cup freshly grated Parmesan cheese

You might also like

Chantilly Potatoes
Real Mom Kitchen
Sweet Potato Soup With Spiced Pecans & Chive Ch...
Campbell's Kitchen
Sweet Potato And Spiced Pecan Soup Recipe
Kitchen Daily
Chantilly Potatoes
Food.com
Mustard Roasted New Potatoes
Joy The Baker
Extra-Crispy Tossed Potatoes
The Kitchn
Salt And Vinegar Broiled Fingerling Potatoes
Umami Girl
Kale, White Bean, And Potato Stew
Whole Living
Gratineed Potatoes
Wolfgang Puck
Stuffed Taco Potatoes
Framed Cooks