Delicious Beef Tongue Tacos

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Nutrition per serving    (USDA % daily values)
CAL
128
FAT
15%
CHOL
7%
SOD
2%

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Ingredients for 20 servings

3 tablespoons vegetable oil

1 bay leaf

1 beef tongue

5 cloves garlic, crushed

1/2 onion, diced

5 Roma tomatoes

5 serrano peppers

2 (10 ounce) packages corn tortillas

1/2 white onion, sliced

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