Smoked Salmon With Quick-Pickled Beets

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
261
FAT
26%
CHOL
22%
SOD
4%

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Ingredients for 6 servings

1 bunch medium beets, trimmed and greens discarded

1/2 cup plus 1 1/2 teaspoons white wine vinegar

1/2 cup sugar

1 teaspoon whole black peppercorns

3 strips orange peel, plus 1 tablespoon fresh orange juice

Salt

1 tablespoon fresh lemon juice

2 tablespoons extra-virgin olive oil

1 small bunch watercress

6 ounces sliced smoked salmon

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