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Bison Burger With Garlic Mayo And Caramelized Onions

Recipe Details
Nutrition

Details

LC

23 Ingredients

  • 1 lb ground bison
  • 1 lb ground beef sirloin
  • 1 yellow onion, minced
  • 4 cloves garlic, minced
  • 2 Tbsps chopped fresh parsley
  • 1 Tbsp onion powder
  • 1 Tbsp garlic powder
  • 1 tsp seasoning salt
  • 1/4 cup ketchup
  • 2 Tbsps Worcestershire Sauce
  • Freshly cracked black pepper, to taste
  • Kosher salt, optional
  • Olive oil, for cooking
  • 2 Tbsps bacon fat or olive oil
  • 1 yellow onion, sliced thin
  • Kosher salt and freshly ground black pepper, to taste
  • 1/2 cup prepared mayonnaise
  • 4 cloves raw garlic, chopped
  • 4 slices Wisconsin Cheddar cheese
  • 4 burger buns
  • 1 cup fresh arugula greens
  • 4 cornichon pickles
  • 4 toothpicks

Preparation

Read recipe preparation at Food Network  

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