Tiramisu

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Ingredients

1/3 cup (75mL) white sugar

5 eggs

1/3 cup (75mL) either marsala, vin santo, rum, brandy, Tia Maria, Frangelico or Amaretto liqueur

1/2 cup (125mL) whipping cream

1 lb (500g) mascarpone cheese

2 tsp (10mL) lemon rind, grated

1 cup (250mL) cold espresso coffee

20 to 24 lady fingers (either called Savoiardi or Italian lady fingers)

2 oz (50g) bittersweet chocolate, grated or cocoa powder

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