Split Pea Soup

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1 large yellow onion, chopped

2 cloves garlic, minced

1/8 cup olive oil

1/2 teaspoon dried oregano

1 tsp kosher salt

1/2 tsp freshly ground black pepper

1 bay leaf

1/8 tsp thyme

1 tsp parsley

1/2 lb. center cut bacon, cooked and chopped

2 cups medium-diced carrots

1 1/2 cup medium-diced red boiling potatoes, peeled

1 pound dried split green peas

6 cups chicken broth

2 c water

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