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Basil Tomato Tart


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1 crust 1/2 of a refrigerated unbaked pie crust, bake as directed

1 1/2 cups shredded mozzarella cheese

5 Roma tomatoes, slices

1 cup basil leaves

4 cloves garlic

1/2 cup mayonnaise

1/4 cup parmesan cheese, grated

1/8 tsp white pepper

basil leave

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