Short Ribs W/ Ginger Soy Marinade Recipe

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4 lb Beef Short Ribs (cut @ 1/3″ thick)

1/3 cup Oil

@ 50 g Palm Sugar (@ 2-3 lumps depending on sweetness of your palm sugar)

2-3 tbsp Optional Substitute-Granular Sugar or Light Brown Sugar

2-3 tbsp Soy Sauce

1 tsp Sesame Oil

1″ Fresh Ginger – coarsely grated

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