Curried Chickpea Burger

18 faves
More from this source
Veggie Num Num
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 6 servings

3 garlic cloves, peeled

2 slices wholemeal bread, roughly torn

2 x 400g (14oz) tinned chickpeas, drained

1 tbs good quality curry powder

1 tsp madras curry pastes

1 tsp corn flour (cornstarch)

1 tbs apple sauce

2-3 tbs vegetable oil

4 tbs vegan mayonnaise

1 garlic clove, minced

2 tsp olive oil

1 tsp white wine vinegar

Turkish bread bun (or your favourite burger buns), lightly toasted in a low oven for 4-5 minutes

fresh baby lettuce leaves

mango chutney (or any fruit chutney you prefer)

aioli or vegan aioli(ish) mayo as prepared above

sliced tomato

sliced red onion

salad rocket (arugula) or alfalfa sprouts

You might also like

Chickpea Quinoa Pineapple Burgers
Cheeky Kitchen
Chickpea-Brown Rice Veggie Burger
Whole Living
Lentil-Chickpea Veggie Burgers With Avocado Gre...
Cookie and Kate
Baked Chickpea Burgers
Chickpea Burgers
Pamela Salzman
Ultimate Veggie Burger Recipe
101 Cookbooks
Chickpea Burger
Martha Stewart
Ultimate Veggie Burger
Love and Olive Oil
Spiced Millet And Chickpea Burgers
Delicious Everyday
Chickpea Burgers With Mint Raita And Tahini Slaw
Big Girls Small Kitchen